Quality and Operations Management in Food Supply Chains
Read this article. The authors present a review of quality and operations management problems associated with food supply chains. In regard to transportation, how can a supply chain improve the transportation problems of perishables?
Methodology
Relevant Literature and Classification
In this stage, all articles were prudently reviewed. The searching guidelines and results are presented in Table 1. An article was removed from this study if it was not related to food quality, operations management, or not using quantitative methods. The remaining publications were then classified according to a conceptual framework proposed in Section 3.1.
Table 1 Searching guidelines and results.
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